La Maison Introduction of Seasonal Meal Menu in March and April

17/03/02

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Introducing the seasonal menu of La Maison March and April.

＊Seasonal Lunch *

"Shrimp, Fresh Tomato, and Cream Cheese Pasta Scent of Cherry Blossom Shrimp" (with salad)

¥1,134 (tax included) / drink set ¥1,242 (tax included)

Fresh tomato pasta condensed flavor of savory cherry shrimp and umami.

You can also enjoy a creamy taste by mixing cream cheese.

＊Seasonal Menu - 15:00 *

"Jenobese risott of rockfish's aquapatzer made with empty beans"

¥1,231 (tax included) / prime set ¥1,587 (tax included)

Risotto with plump steamed rockfish and fresh basil scent.

Please take this product with spring vegetables.

[Sale period: March 1 (Wednesday) to April 30 (Sunday), 2017]

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Click here for the official website of La Maison.

Shop information

Shop name	La Maison Ansoleilable
TEL	052-249-5430
Business hours	10：00～21：00（L.O20：30）　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　Lunch time from 11:00 to 15:00
Floor	3F, Nagoya PARCO West Building
Handling items	Cafe restaurant
Official website	http://www.la-maison.jp

La Maison Introduction of Seasonal Meal Menu in March and April

17/03/02

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